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May 10, 2022
From mush to meat? Talking edible scaffolding for cultivated meat with Gelatex and Matrix F.T.
As cultivated meat gets closer to market more information is being paid to enabling technologies, from bioreactors to growth media to edible scaffolding. FoodNavigator-USA caught up with two players trying to replicate the extracellular matrix of meat.
April 28, 2022
Gelatex ready to produce scaffolds for 300 tons of cultured meat
Techstars-backed materials technology company Gelatex is on the mission to make cultured meat available in supermarkets. As a pioneer in making scaffolds for cultured meat, Gelatex has opened a new research, engineering and manufacturing facility to take the development and production of their nanofibrous materials to the next level. Thus, removing one of the barriers in scaling cultured meat.
Nov 26, 2021
Food Ingredients 1st: Gelatex’s CEO examines cell-based “gold rush,” closing €1.2M funding to scale scaffolding tech
Gelatex Technologies is making moves to scale and enhance the production of nanofibrous 3D scaffolding material that could be used to grow cell-cultured meat.
The Estonian start-up has recently netted €1.2 million …
Nov 25, 2021
Sifted: This Techstars-backed startup says it can make cultured meat production 90% cheaper
The dream of mass producing meat grown in a lab — where only the cells needed from an animal is needed to create meat — is still far away given challenges like costs and regulation. Enter Gelatex, an Estonian materials startup which says it can cut the cost of …
